Mini cupcakes with chocolate

Ingredients
50g self raising flour
50g sugar
50g butter
1 egg
Chocolate chips

1. Preheat over to 180°C / 350°F / gas 4

2. Beat sugar and butter together

3. Add flour and egg and mix well

4. Put mixture into small paper cupcake cases on a baking tray

5. Push 3 chocolate chips into the top of each one

6. Bake for 15 minutes and leave to cool

Chocolate Chip Cookies

Ingredients
225g self raising flour
100g sugar
100g butter
1 egg (beaten)
a few drops vanilla essence
100g plain chocolate chips

1. Preheat oven to 180°C / 350°F / gas 4

2. Mix flour, sugar and butter to make breadcrumbs

3. Add vanilla essence, egg and chocolate chips and mix to make a dough

4. Pull off small balls of the dough and make rough cookie shapes

5. Place on a greased baking tray and bake for 15-20 minutes