225g self raising flour
100g sugar
100g butter
1 egg (beaten)
a few drops vanilla essence
100g plain chocolate chips
1. Preheat oven to 180°C / 350°F / gas 4
2. Mix flour, sugar and butter to make breadcrumbs
3. Add vanilla essence, egg and chocolate chips and mix to make a dough
4. Pull off small balls of the dough and make rough cookie shapes
5. Place on a greased baking tray and bake for 15-20 minutes
