Savoury pastry case
2 medium eggs
150ml single cream
100g feta cheese, crumbled
100g sundried tomatoes
Fresh basil
1. Preheat oven to 180°C / 350°F / gas 6
2. Place the tomatoes, cheese and basil into the pastry case.
3. Beat the eggs, add the single cream and mix
4. Pour into the pastry case
5. Bake for 30 mins
